the pumpkin into
medium sized pieces, peel and boil until cooked (a fork slides
easily and the pumpkin does not
flake). Mash with a fork,
reducing it almost to a cream. Allow it to
Add egg, grated parmesan cheese, salt and flour; the dough should not be sticky because you must be able to roll into balls. Drop...
Wash the vegetables and cut them into pieces not too large. Put them in a pot with about 3/4 ladles of vegetable stock or lightly salted water. When it boils add ginger and cinnamon. Allow to simmer with lid for at least 15 minutes. When the vegetables are very soft, puree. Leave...
Put the ingredients in a bowl following the order listed and gently mix them. Transfer the dough on a table and form a snake of about 2 cm diameter. Cut cylinders of equal measure (about 1,5 cm) and place them on a baking sheet well apart. Bake at 180 degrees for 20/25 minutes or until...